Cookery has always been an important part of life at Cornfield, whether as a life skill, an examination subject or a curriculum reward session!
The skills learned in the kitchen are vital for the students’ future development as they move towards independence. In their catering lessons the boys find out about budgeting, healthy food choices, different techniques as well as learning the basic skills. We are all extremely proud of our new catering classroom and would like you to join us in thanking The Savoy Educational Trust, Thomas Cook, The Bernard Sunley Charitable Trust, The Southover Manor Trust, Screwfix and Garfield Western for their generous grants which will enable us to continue to offer cookery in a modern, bright, professional standard catering facility.

Get in Touch

Please don’t hesitate to contact the School Business Manager - Vanessa Gilbertson, if you would like more information or if you would like a free paper copy of any documents on our site.

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